Guasacaca Venezuelan Avocado Sauce

Guasacaca, the Venezuelan green sauce built on avocado with cilantro, parsley, sweet pepper, garlic, and vinegar. Lighter and tangier than guacamole, it is made for drizzling over grilled meats, arepas, empanadas, and fried plantains, or for serving as a dip. Gluten free. Made in the USA.